Monday, September 5, 2011

ranch bread

I love bread.  I rarely buy french bread because I will eat the entire loaf myself.

Last night we had spaghetti with meat sauce and steamed broccoli.  
And bread. Oh the bread. It was divine!

Gary and I are the victims of TV advertising.  We saw a commercial for Hidden Valley Ranch seasoning mix.  They buttered bread and sprinkled it with  HVR seasoning and then baked it.  I couldn't NOT share this wonderful little secret with y'all.

We tried is very delicious!

I cut the bread in half and slathered butter all over each side.  I then sprinkled 1/4 of a packet of seasoning mix all over the buttered bread.  I placed the two halves on a cookie sheet and baked about 8 minutes at 375 degrees.  Easy Peasy!


Red Stethoscope said...

That looks delish! I haven't ever thought of using Hidden Valley Ranch. I have the opposite problem with french bread! It's way too much for one person, then half of it spoils, and I feel guilty for having bought it in the first place...haha. :P

Amanda @ New Adventures said...

Just came across your blog- it is so cute!

Looks like a yummy meal. I love those Ranch packets you can use them for so many things!

Lindsey said...

ummmm holy delish! i'm with you on not buying bread... but this might be worth buying it for :)

Amber said...

That sounds absolutely delicious. I, too, am a sucker for bread. Dang carbs always sucking me in ;)

Lauren said...

Oh my word!! Looks amazing!!!

Kelli said...

That looks so yummy. I posted a recipe today that I think you'll like.

Traci said...

Good bread is one of my weaknesses! I love the new look.